![]() See our indivdual Herb Planting Guides for our more popular herbs. The season for bumper crops of fresh produce is approaching fast! Be ready by growing the herbs necessary to flavor your world and spice up your life! Herbs respond well to regular pruning and when you clip them often to use, you’ll be encouraging fresh new growth.Air circulation is important for healthy growth, especially during humid weather. Crowded plants compete with each other for nutrients and water and can be difficult to harvest. It may look a little bare at first but they will expand to fill the space. When planting, give the perennial herbs room to grow. ![]() Most herbs grow best with at least six hours of sun a day.Check out the most impressive ones below. There are actually a number of benefits associated with growing thyme in your herb garden. We recommend giving it a feed weekly, but only if the soil has dried out first. In fact, if herbs are over-fertilized they tend to be less flavorful. Additionally, once your thyme plant has established itself, it likely won’t need watering very much at all. The soil does not have to be overly fertile.Drainage is the most important thing to consider since many herbs do not like wet feet.Herbs are forgiving plants and will grow in less than ideal conditions. It doesn’t get much handier than that! Tips to Growing Herbs When the weather gets cold, I bring the pot indoors and keep it going in a sunny kitchen window. Since it is so convenient I find myself using those herbs in my dishes more often and the fresh flavor makes a huge difference in my otherwise plain cooking. Use window boxes, hanging baskets, or a whiskey barrel to grow a mini-garden of kitchen herbs.Įven though I have large patches of culinary herbs in the garden, I always keep a hanging pot of rosemary, thyme, oregano, summer savory, and basil growing just outside the back door. The closer together you pack your herbs, the more prepared you need to be to hop out frequently to your herb garden to harvest leaves often. Flowering herbs can be planted one to two per square foot. A sunny corner close to the kitchen door is an ideal location and will make it easier for you to step out and snip what you need for the meal you are making.Ī small space is all you need to grow a gourmet herb garden but if space is really limited or even non-existent, culinary herbs grow well in containers. Cilantro, parsley, and dill, which grow taller than they do wide, can be planted four to six per square foot. So take a read through and plant a few seeds. These general growing tips extend to many herbs, and not just thyme. Patience and a few tips to help you along the way. Herbs tend to be slow growing at best, so patience is definitely a virtue when growing thyme. You can spend a lot of time planning an elaborate herb garden if you like but you don’t have to. Growing thyme from seed simply takes a bit of well, time. It is fine to have your herbs scattered throughout the landscape-many are as attractive as they are useful-but it is easier for you to harvest them if they are all in one or two spots.
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